Food and cyber security threats to cold chain

Reading, UK: The Cold Chain Federation is staging an online seminar on food and cyber security threats to cold chain busineses today (Tuesday 8 February) beween 12.30 and 13.15.

In this session, Tom Southall, the federation’s policy director, will outline why food and cyber security are on the rise and why cold chain businesses need to take action to protect their operations.

The webinar will include practical measures a business can take and how the federation is supporting its members.

Register for the webinar at:
https://register.gotowebinar.com/register/6042285201867835403

Tom Southall, policy director, Cold Chain Federation