Join the UK’s largest food redistribution charity, Felix for an hour absolutely brimming with valuable insight on 7th September. They’ve gathered some of the best in the sustainability business from across the food manufacturing sector.
- Dr Emma Keller from Nestlé talks food surplus management systems and reaching net zero
- David McDiarmid from Princes Group shares how they’ve been working with the Felix innovations team on smarter ways to reduce waste.
If you work in manufacturing or have an interest in sustainable practices this is not to be missed, register FREE HERE.
