kff, the Kent‑based regional foodservice wholesaler, has announced the launch of an expanded meat range, introducing 12 new products designed to give chefs greater choice, quality, and versatility across their menus.
This expansion strengthens kff’s commitment to supplying customers with reliable, high‑quality proteins sourced from trusted suppliers, ensuring consistency across fresh, frozen, and prepared formats.
The newly introduced lines span a mix of proteins, including premium lamb cuts such as boneless lamb leg alongside minced and diced variations. The beef and pork range has also been strengthened with additions including a quality beef topside joint and an Aberdeen Angus beef burger, complemented by two new sausage variants. Completing the line‑up are Sysco Essentials chicken breast fillets and raw halal chicken drumsticks.
With these additions, kff now offers an even more comprehensive selection of high‑quality meat and poultry products tailored to meet the needs of operators.
Commenting on the launch, Neil Williams, Managing Director at kff, said: “Our customers rely on us for quality, consistency, and choice, and this expanded meat range reflects our commitment to delivering exactly that. These new lines offer greater flexibility for menu planning and give chefs access to dependable, high‑performance products they can trust every day. We’re proud to continue strengthening our range and supporting operators with both value and quality, backed by the service they expect from kff.”
The expansion further reinforces kff’s focus on delivering trusted quality, breadth of choice, and reliable next‑day delivery, ensuring operators have access to the ingredients and support they need to succeed.
