Campbell Brothers introduces brand new ‘Responsible Sourcing’ guide to elevate supply chain transparency
Wholesale meat suppliers and catering butchers, Campbell Brothers, have unveiled a new ‘Responsible Sourcing’ guide, showcasing the business’s core values, as well as renewed dedication to ethical sourcing, quality and traceability within foodservice. Currently, meat and poultry is the leading category, at 40%, where people take most notice of sustainability claims. From farm to plate, …
